The Best Potato Ricer: OXO vs Bellemain

The short answer

Quick picks

#	Product	Best for	Score	Price
01	OXO Good Grips Stainless Steel Potato Ricer The ricer to buy: comfortable handles, a big hopper and a hook that rests it on any pot for lump-free mash.	Most kitchens	8.5	$34.95Amazon
02	Bellemain Large Potato Ricer (3 discs) The versatile budget ricer: three interchangeable discs and a large hopper for a fraction of the OXO's price.	Texture choice on a budget	8.3	$13.99Amazon

#ad · Prices pulled live from the Amazon Product API, last checked Jul 21, 2026. Where we have no verified live price we show none — we would rather leave a gap than print a number that has gone stale. Scores are our own, compiled from published specs; they are not test results.

For classic mashed potatoes the best ricer is the OXO Good Grips Stainless Steel Potato Ricer, because it makes the job effortless. Soft, non-slip handles need little squeezing force, and a hook lets it rest on the rim of the pot so you can rice one-handed. It also purees cooked cauliflower, apples and baby food, so it is more than a one-trick tool.

One disc or three?

The OXO has a single fine disc — perfect for smooth mash, but no choice of texture. That is exactly where the Bellemain Large Potato Ricer (3 discs)comes in: three interchangeable discs give you fine, medium or coarse, and its large hopper means fewer refills for a big batch. It costs a fraction of the OXO, too. The catch is comfort — the handles take a firmer squeeze, and swapping and storing three discs is more to manage than a single fixed plate.

Which ricer for you

Buy the OXO if you make smooth mash and want the easiest, most comfortable squeeze from a ricer that rests on the pot. Buy the Bellemain if you want to choose your texture, feed a crowd from a bigger hopper, or simply spend less. For most people making Sunday mash the OXO is the nicer tool to use; for texture control on a budget the Bellemain is the smarter buy.

In detail

The picks, in full

Most kitchens

OXO Good Grips Stainless Steel Potato Ricer

Body:Stainless steel with soft, non-slip handles Rest:Hooks over the edge of most pots and bowls Use:Rices potatoes, and purees soft foods

Rests on the pot

8.5/10

The ricer to buy: comfortable handles, a big hopper and a hook that rests it on any pot for lump-free mash.

Ricing ease: 9
Capacity: 8.5
Cleaning: 8
Build: 8.8
Value: 8.3

What it gets right

Comfortable handles need little squeezing force
Rests on the rim of the pot so you can rice one-handed
Also purees cooked cauliflower, apples and baby food

What it doesn't

A single disc, so no coarse/fine choice
Larger to store than a folding ricer

What it costs to run

OXO publishes no usable wattage for this machine, so we do not show a running-cost figure for it. Here is the method we would have used.

Skip this if…

…You want to choose between coarse and fine textures — a ricer with interchangeable discs, like the Bellemain, gives you that.

$34.95on Amazon

Price last checked Jul 21, 2026. Prices move constantly — Amazon's at checkout is the one that counts.

#ad · we may earn a commission from this link to OXO Good Grips Stainless Steel Potato Ricer

Texture choice on a budget

Bellemain Large Potato Ricer (3 discs)

Hopper:Large, about 15 oz Discs:3 interchangeable discs — fine, medium, coarse Body:Stainless steel

3 texture discs

8.3/10

The versatile budget ricer: three interchangeable discs and a large hopper for a fraction of the OXO's price.

Ricing ease: 8
Capacity: 8.8
Cleaning: 7.8
Build: 8
Value: 9

What it gets right

Three discs let you choose fine, medium or coarse texture
Large hopper means fewer refills for a big batch
Cheap for a stainless ricer with swappable discs

What it doesn't

Handles take a firmer squeeze than the OXO
Swapping and storing three discs is more to manage

What it costs to run

Bellemain publishes no usable wattage for this machine, so we do not show a running-cost figure for it. Here is the method we would have used.

Skip this if…

…You only ever make classic smooth mash and want the easiest squeeze — the OXO's single fine disc and comfy handles win there.

$13.99on Amazon

$19.9930% off

Price last checked Jul 21, 2026. Prices move constantly — Amazon's at checkout is the one that counts.

#ad · we may earn a commission from this link to Bellemain Large Potato Ricer (3 discs)

How we picked

Tools we claim to have lab-tested: 0

Every site in this category tells you they ran twenty machines through a lab. We have not, and we say so. Here is what we do instead: read the manufacturer's manual and spec sheet, record the published bowl capacity, motor rating, blade and disc counts and materials, cross-check the warranty against the manufacturer's own warranty document, and cite all of it so you can check the work. Prices come live from Amazon's API and disappear rather than go stale.

The scores above are judgments from that documented research — not test results. The full rubric, including what disqualifies a product, is published in full.

Questions

Frequently asked

What does a potato ricer do that a masher doesn't?

A ricer pushes cooked potato through small holes, breaking it into fine, even grains with almost no overworking — the result is lighter and smoother than a hand masher, and far less gluey than a food processor, which overworks the starch into paste. If you care about fluffy mash, a ricer is the single biggest upgrade.

Is a food mill or a potato ricer better for mash?

Both make excellent smooth mash, so for potatoes alone a ricer is the simpler, cheaper choice. A food mill only pulls ahead when you also want to strain skins and seeds from sauces and purees. If that is on your list, see the best food mill roundup before you decide.

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